Monday 16 March 2009

I have been cooking.....


honestly!

Have just been very busy with the new site, and haven't had time to do everything I should be doing. I did make both a very naughty chocolate cake last week, and vanilla ice cream (never start it late in the day if you are freezing it the old fashioned way)

Have taken mince out of freezer for dinner tomorrow, will probably be my own version of spag bol, which probably isn't anything like the proper Italian style, but I like it anyway!

Sus x x x

1 comment:

  1. Hi I have awarded you The Honest Scrap Award because I like your blog. Please go along to my blog to pick it up.Keep up the good work....x

    ReplyDelete